@RoastTwt @ScharffenBerger needs to read this one!
@ChezWhat We can't wait to reveal details of this year's Chocolate Adventure Contest. It's even more exciting than last - stay tuned!
Our new single origin Ben Tre (Vietnam) has approval! RT @ChefMark 1st I've tasted which captures the citrusy fruitiness of raw cacao beans
@ScharffenBerger I cant wait till the next contest I had so much fun with the last one!
@chefmark glad you like the Ben Tre bar from #foodfete Just fyi @scharffenberger launched their Twitter page yesterday!
Tasting ScharffenBerger "Ben Tre" 72% single-origin Vietnamese. 1st I've tasted which captures the citrusy fruitiness of raw cacao beans.
Chocolate heaven over at @ScharffenBerger ...mmm... @FancyFoodShow http://mypict.me/8vEX4 we love using their chocolate!
@BeccaCIT Highly rec The Essence of Choc. Its actually a great coffee table book...story of the brand, recipes, tips and gorgeous pics!
@ScharffenBerger I'd LOVE a copy of that book!!
Anyone w/a copy of The Essence of Chocolate http://bit.ly/9FGgd1, Cocoa Ice Bars (pg 77) will be PERFECT for the h http://twitpic.com/21sfnc
@ScharffenBerger sure! i love testing recipes with your brand!
@_EmRose_ any great cocoa powder will work. don't worry so much about that part. Callebaut (cocoa barry) valrhona, Scharffenberger.
@ScharffenBerger That was such a great event, too!
#FF @BTLover2 @LitSnitch @food52 @lalalovelythngs @ScharffenBerger @JenniferPerillo
We think so too! Such a smooth flavor. Pls send us the post if you do! RT @Shoshi The sea salted almond milk chocolate bar is DELICIOUS!
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